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Creamy Mushroom Cannelloni

Everyone loves a cheeky pasta, and when it's wrapped around a delish filling, you know you're onto a winner. Please make room in your bellies for our Creamy Mushroom Cannelloni!

We've got a tasty spinach and ricotta filling, wrapped in al-dente pasta and covered in a creamy mushy sauce. #TeamMushy. Add some gooey cheese ('cause who doesn't love cheese), add a healthy helping of broc on the side and voila, a vego delight that everyone will love!

Zap this winner in the mic or pop the cannelloni on a tray in the oven for a crisp topping! 

Disclaimer: Nutritional values are based on standard product formulation and average figures. There may be slight variations to nutrient values and serving sizes. Ingredients are susceptible to seasonal variation. This information is correct at time of publishing.

Ready to eat in less than 2 mins! 




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